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Raspberry Cobbler

A dry combination of berries makes this a rich and refreshing cooler.

Quick Guide

Mix

2 shots of Vodka
1.5 shots of Cranberry Juice
0.5 shots of Vanilla Sugar Syrup
0.5 shots of Lemon Juice
8 Raspberries

Shake

Gently muddle the Raspberries with the Vodka in the mixing tin, add the other ingredients, add lots of ice, shake and fine strain over ice.

Pour

Serve in a Rocks glass and garnish with a lemon zest twist.

Ingredient Profile

Raspberry Cobbler Cocktail

A Raspberry Cobbler cocktail, filled with ice.

Shot by Shot Guide

mix shake and pour's shot by shot guide shows how to mix a Raspberry Cobbler cocktail. Don't forget to check out our Top Ten Tips For Mixing Cocktails
1

Measure 2 shots of Vodka and add to the mixing tin.

2

Add 8 Raspberries to the mixing tin.

3

Gently muddle the contents of the mixing tin

4

Measure 1.5 shots of Cranberry Juice and add to the mixing tin.

5

Measure 0.5 shots of Vanilla Sugar Syrup and add to the mixing tin.

6

Measure 0.5 shots of Lemon Juice and add to the mixing tin.

7

Add lots of ice to the mixing tin.

8

Shake the drink well until condensation forms on the outside of the mixing tin.

9

Fill a Rocks glass with ice.

10

Fine strain the contents of the mixing tin into the glass.

11

Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.

12

Garnish the cocktail with a lemon zest twist.


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