A surprisingly dry and crisp vodkatini with raspberry flavours to the fore and a refreshing finish.
2 shots of Raspberry Vodka
0.5 shots of Black Raspberry Liqueur
1.5 shots of Cranberry Juice
12 Raspberries
Gently muddle the Strawberries with the Raspberry Vodka in the mixing tin, add the other ingredients and lots of ice, shake and fine strain.
Serve in a Martini glass and garnish with two raspberries.
Looking straight down on the Tartini cocktail, complete with raspberry garnish.
Fill a Martini glass with ice and water to chill it while mixing the cocktail.
Measure 2 shots of Raspberry Vodka and add to the mixing tin.
Add 12 Raspberries to the mixing tin.
Gently muddle the contents of the mixing tin
Measure 0.5 shots of Black Raspberry Liqueur and add to the mixing tin.
Measure 1.5 shots of Cranberry Juice and add to the mixing tin.
Add lots of ice to the mixing tin.
Shake the drink well until condensation forms on the outside of the mixing tin.
Discard the ice and water in the glass.
Fine strain the contents of the mixing tin into the glass.
Taste the cocktail and if necessary adjust the balance with a touch of extra sugar or citrus juice.
Garnish the cocktail with two raspberries.
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